Bagel with Cream Cheese
Any bagel you want with our plain house cream cheese. The classic for a reason.
Greenpoint, Brooklyn
Hand rolled bagels. Hand sliced lox. Pizza bagels, acai bowls and fresh squeezed juice, all made fresh on Manhattan Ave in Greenpoint. Open 6am-6pm.
Order NowBrowse the MenuOver 40 kinds of hand rolled bagels, from everything and salt to rainbow, bialys and our Cragel, half bagel and half croissant. Spread it with our house cream cheese, tofu cream cheese, butter, hummus or avocado.
Any bagel you want with our plain house cream cheese. The classic for a reason.
Scallion, veggie, jalapeno cheddar and more. Pick a bagel, pick a schmear.
Plain or flavored tofu cream cheese, so dairy free folks get a real bagel too.
Every lox sandwich gets fish we slice by hand. Nova, pastrami lox, whitefish and albacore tuna, on the bagel of your choice.
Hand sliced Nova, cream cheese, tomato, onion and capers. Our namesake.
Nova with jalapeno cream cheese, cheddar, tomato and onion. A little kick.
Organic eggs on a hand rolled bagel, served all day. Beef bacon, turkey bacon, sausage, house sirloin, or just eggs and cheese.
Organic eggs, house sirloin, American cheese and onion. This one holds you till dinner.
Organic eggs, beef sausage, beef bacon and jalapeno cheddar cream cheese.
Organic egg whites, avocado and scallion cream cheese. Lighter, still filling.
Grilled chicken, panko chicken cutlets, house sirloin and cold cuts on a French baguette, a wrap or any bagel.
A hand rolled bagel topped with tomato sauce and fresh mozzarella, then baked until it bubbles. Five ways, or build your own.
Vegan egg sandwiches, hummus and veggie sandwiches on 7 grain bread, salads, soups and steel cut oatmeal.
Vegan sausage, vegan eggs and vegan cheese. All of it plant based.
Fresh squeezed orange juice, green juice, lemonades and organic smoothies, blended to order.
Blueberry, peanut butter, banana and almond milk. Yes, it tastes like a PB&J.
Acai and pitaya bowls topped with granola and fresh fruit, plus yogurt parfaits and fruit bowls cut fresh every day.
Counter Culture coffee pulled as espresso, lattes, cortados and cold brew, plus Harney and Sons tea, hot or iced.
French butter croissants, cheese danishes, muffins, big cookies, crumb cake and jumbo knishes.
Order ahead and grab it at the counter, get it delivered around Brooklyn, or let us feed the whole office.
Quick answers about what we make and how we make it.
Every single one. We roll, twist and boil them by hand right here in Greenpoint, then bake them fresh. That's what gives them the chewy inside and the crackly outside you can't get from a bag.
Over 40 if you count the minis and flats. All the classics like plain, everything, sesame, salt, onion, pumpernickel and bialys. Plus fun ones like rainbow and unicorn bagels, sourdough, and the Cragel, which is half bagel and half croissant.
Yes. We carry gluten free plain, sesame and everything bagels. Just pick one when you order.
Lots of them. There's a vegan sausage, egg and cheese, a vegan bacon, egg and cheese, the Mexivegan and Greek sandwiches, and tofu cream cheese for any bagel. And the acai bowls are blended with almond milk.
It is. We slice our Nova and pastrami lox by hand, so it comes out thin and silky instead of thick and rubbery. That's the heart of our Greenpoint Special.
Of course. Toasted, scooped, extra cream cheese, swap the bagel, add an egg. Just pick it when you order or tell us at the counter.
Yep. Cream cheese, butter, lox, whitefish salad, tuna salad and cold cuts all come by the pound. Bagels too, so you can take a bag home for the week.
We do. Egg sandwiches, pancakes, French toast and home fries are on the menu from open to close. Breakfast at 3pm is allowed here.
Honestly? The Greenpoint Special. Hand sliced Nova, cream cheese, tomato, onion and capers on whatever bagel you love. If fish isn't your thing, try the B4 egg sandwich or a classic pizza bagel.
Got a question we missed? Give us a call.
